MENU

*This is a sample menu. Our fresh, seasonal menu rotates regularly to highlight the best ingredients available.*

SHAREABLES

Chicken Liver Pâté dijon, pickles, baguette 16
Oysters Bienville baked oysters, shrimp, pecorino, cremini mushrooms 21
Charcoal Grilled Octopus lentils, crispy oyster mushrooms, salsa verde 20
Moosabec Mussels leek, shallot, bay, thyme, cream, baguette 22
Colossal Prawns charcoal grilled, garlic, pimenton, olive oil, basil, crostini 20
Tuna Conserva cannellini beans, shallot, parsley, lemon, baguette 18
Crispy Clam Strips “Chubby” Woodman’s - from Essex, Mass. 16
Mother AVL Focaccia whipped butter, sea salt 9
add black anchovies 4

VEGETABLES & SUCH


Caesar Salad radicchio, anchovy, bread crumbs, pecorino 18
Green Salad green onion, daikon, cilantro-lime vinaigrette 13
Roasted Beets goat cheese, sprouts, sherry vinegar 12
Rapini garlic, calabrian chili 12
Pan Roasted Cauliflower preserved lemon, romesco 14

FISH & FARM

Charcoal Grilled Red Drum radicchio, fried rice, basil, herb butter 32
Golden Tilefish pink eye peas, carrots, herb broth
34
Crispy Duck & Frisee arugula, currants, pine nuts, mustard-sherry vinaigrette, crouton 26
Shrimp & Spaghetti house-made pasta, butter, chili crisp, white wine, lemon, parsley 25
Francina’s Crab Cakes asparagus, sauce gribiche 32
Fish & Chips fresh cod, light and crispy beer batter, fries 26
Hanger Steak 8 ounces, chimichurri, potato puree 32
Jettie Rae’s Double Cheeseburger American cheese, lettuce, tomato, french fries 16

SWEETS

Key Lime Pie lime zest 10
Chocolate Torte dulce de leche, pistachios 10
Butter Pecan Ice Cream apples, benne wafers 10

stacked oysters

RAW BAR

*This is a sample menu. Our fresh, seasonal menu rotates regularly to highlight the best ingredients available.*

The Seafood Tower
12 oysters, 4 clams, conserva, 5 poached shrimp, ceviche
85

Plateau for One
4 oysters, 1 clam, trout dip, 2 poached shrimp, ceviche
40

Caviar Service 80
White Sturgeon - Sterling Caviar, California
capers, red onion, crème fraîche, potato chips

NC Bluefin Tuna Crudo aguachile, cucumber, onion, blood orange 23

Hamachi Ceviche passionfruit-cayenne leche de tigre, jicama, radish, potato chips 19

Jumbo Shrimp Cocktail poached shrimp, cocktail sauce, creole remoulade 22

Littleneck Clams Newport River, NC 2.50

Our oyster selection rotates daily and showcases the freshest and finest available

Aunt Dotty Saquish, MA - petite, medium brine, sweet 4.50

Spindrift Westport, MA - petite, medium brine, buttery 4.50

Kinnakeeter Hatteras Island, NC - petite, low brine, vegetal 4.50

Duke’s Topsail Sound, NC - petite, high brine, seabreeze 4.50

Littleneck Clams Newport River, NC 2.50