about
Jettie Rae’s has always been committed to providing exactly our motto: Honest Food Done Well. By carefully sourcing ingredients and treating them with respect, maintaining constant diligence in quality, and honoring culinary traditions, we are proud to provide Asheville with the best seafood that can be found in Western North Carolina.
OUR TEAM
ERIC SCHEFFER
Owner, Chef
WILL CISA
Executive Chef
ANTONIO H. PEREZ
Chef de Cuisine
Emily Abernathy
General Manager
Rick Brook
Service and Beverage Manager
IN THE PRESS
For press inquiries, contact Chelsea Pickett | chelsea@thescheffergroup.com